Starters
Baked peppe marinated in olive oil with garlic and feta cheese
alergen: 7
160.- CZK
Russian caviar on crushed ice with toast and butter
100g
allergens: 1, 4, 7
580.- CZK
Toasted homemade bread with buffalo mozzarella, prosciutto crudo and chilli
allergens: 1, 7
150.- CZK
Specials of Del Corso
Grilled pork tenderloin wraped in pancetta with sage, cream sauce and baked grenaille
alergen: 7
290.- CZK
Grilled filet of salmon sesame royal on a bed of grilled vegetables with ricotta gnocchi
allergens: 1, 4, 7, 11
290.- CZK
Baked duck with red cabbage, apples and raisins, bacon dumplings
allergen: 1, 3, 7
280.- CZK
1 kg Tiger prawns on grill with garlic and olive oil
allergen: 2
size 16/20 – 600.- CZK
size 13/15 - 700.- CZK
Pizza with salmon, spinach, cream and freshly chopped dill
alergens: 1, 4, 7
190.- CZK
Dessert
Chocolate souffle with vanilla cream and raspberries
allergen: 1,3, 7
110.- CZK
